ARTHUR DUPUY® offers an aromatic language through the creation of unique flavours, which can be either synthetic or natural. Once created, this flavour can be used on any edible element such as sparkling water, meringue, marshmallow, beautiful chocolate bars, macaroons or ice cream. It's up to you to come up with the most amazing ideas, because we're here to make your sweet tooth come true!

In the same way, we can incorporate food supplements or nutraceutical ingredients into these flavours to create your future energy drinks or pretty detox macaroons for spring, depending on your taste...